Custom Cooks setting for frozen batch of Guinness Pretzels. Recipe is available in Custom Cooks. Also works for store bought frozen pretzels. Moisten pretzels with water and sprinkle with Maldon sea salt flakes. Place pretzels on Brava metal baking sheet and put on top rack after Brava oven is preheated to 400 degrees. Bake for 4 minutes and serve with Irish Cheddar Fondue and your favorite mustards.