Banana Boats

4 firm bananas
Prep time: 10 minutes
Baking time 12-15 minutes

Ingredients:
4 firm bananas
1 cup miniature marshmallows
2 chocolate bars, chopped into pieces
1/4 cup roughly chopped walnuts

if your allergic to nuts you can substitute graham crackers or anything else you like.

1. Set the bake option on Brava from (350-450°F)

2. Cut a lengthwise slit down the center of each banana to make a pocket about 1/2 inch from each end. Be careful not to cut all the way through the banana. Grab banana from each end, and push gently toward each other to open the pocket. Stuff the pocket with equal parts marshmallow, chocolate, and walnuts.

3. Bake the stuffed banana in the Brava top shelf until the chocolate melts, the marshmallows brown, and the banana peel turns dark, 12-15 minutes.

4. Serve with ice cream or eat with a spoon right from the peel.

Enjoy!