Ingredients
- 4.0 count eggs
- 0.125 cups chopped ham
- 0.125 cups chopped onions and peppers
- 0.125 cups shredded american or cheddar cheese
- Hot sauce for serving (optional)
- kosher salt
- butter or cooking spray
Equipment
Brava square pan
Mixing bowl
spatula
serving plate
Nutrition Information
Allergens: None
Instructions
-
1
Prep omelette
- In small bowl, beat eggs with a pinch of salt.
- Grease Brava square pan with cooking spray or softened butter.
- Pour eggs into square pan.
- Slide square pan into top shelf and press green button to begin cooking.
-
2
Add fillings
- Once Brava notifies you, add ham, onions, peppers, and cheese to center of omelette.
- Slide square pan into top shelf and press green button to continue cooking.
-
3
Serve
- When your food is done, hold square pan by handle and gently tilt to one side.
- Using a spatula with your other hand, carefully roll omelette.
- Once omelette is rolled and all the way at one end of square pan, tip pan over center of serving plate, using spatula to ensure omelette sits seam side down.
- Rub top of omelette with a pat of butter, if desired.