Instructions

1. 

   1

   Prep metal tray

   • Set out a few tablespoons of butter to soften for 15–30 minutes.
   • Spread thin layer of butter on Brava metal tray.
   • For 1 or 2 slices bread, spread butter on Zone 2 of metal tray. For 3 slices, butter Zones 1 and 2. For 4 slices, butter Zones 1, 2 and 3.

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2. 

   2

   Assemble toad in the hole

   • Using knife or round cookie cutter, cut 3-inch hole in center of each bread slice. Place slices in indicated zones on prepared tray. Save cutouts, if desired, and toast for a snack.
   • Carefully crack 1 egg into each hole. Season each egg with a pinch of salt and pepper.

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3. 

   3

   Cook toad in the hole

   • Slide metal tray into bottom shelf.
   • Select “Toad in the Hole” on your Brava touchscreen and follow instructions.

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4. 

   4

   Serve

   • When your food is done, transfer toasts to individual plates.

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