Instructions

1. 

   1

   Prep sandwiches

   • Set out butter to soften for 15–30 minutes.
   • Slice English muffins in half.
   • Evenly spread softened butter on cut side of English muffin tops.
   • Place buttered tops, buttered side down, and unbuttered bottoms, cut side up, in Zones 1, 2 and 3 of Brava metal tray.
   • Place 2 slices bacon on English muffin bottoms.
   • Top the bacon with 1 slice cheese.

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2. 

   2

   Prep eggs

   • Lightly butter or spray indicated cup(s) on Brava egg tray.
   • Crack 1 egg into each indicated cup.
   • Season each egg with a pinch of salt and pepper.

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3. 

   3

   Slide egg tray into top oven shelf and metal tray into bottom shelf

   • Select “Bacon, Egg, and Cheese Breakfast Sandwich” on your oven touchscreen and follow instructions.

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4. 

   4

   Assemble sandwiches & serve

   • When your food is done, using a spoon, gently scoop out eggs, being careful not to break yolks. Place 1 egg on each cheese-topped English muffin. Cover each with English muffin top.
   • If you want to make more sandwiches, let metal tray, egg tray and oven cool for about 5 minutes before proceeding.

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