Instructions

1. 1

   Prep fruit

   • In medium bowl combine apples, sugar, cinnamon, lemon zest and a pinch of salt. Stir to combine.

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2. 2

   Cook apples

   • Evenly spread apples in a single layer in Zones 1, 2 and 3 of Brava metal tray.
   • Slide metal tray into top shelf.
   • Select “Applesauce” on your touchscreen and follow instructions.

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3. 3

   Finish & serve

   • When your food is done, transfer apples to food processor or blender.
   • Add lemon juice to apples.
   • Blend or pulse on low speed until the mixture is smooth and pureed. Add water as needed to reach desired consistency.
   • Serve immediately or store in refrigerator for up to one week.

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