Instructions

1. 1

   Prep filling

   • Lightly butter or spray indicated cup(s) on egg tray.
   • Evenly distribute stuffing in each cup of Brava egg tray.

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2. 2

   Prep egg mixture

   • In medium bowl, whisk together eggs, milk, ½ teaspoon salt and ¼ teaspoon pepper.

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3. 3

   Assemble frittatas

   • Slowly pour enough egg mixture into each egg cup to cover stuffing. Each cup should be filled almost to rim; don’t overfill. You may have some egg mixture left over.

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4. 4

   Slide egg tray into top shelf

   • Select “Leftover Stuffing Frittatas” on your Brava touchscreen and follow instructions.

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5. 5

   Serve

   • When food is done, using a spoon, gently scoop out frittatas and transfer to individual plates.

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