recipe
Sweet Potato Fries with Maple Chipotle Ketchup
by Brava Chef Andrew
About this Recipe
Side dish alert! Sweet Potatoes Fries with Maple Chipotle Ketchup are great on game day, a lazy Sunday or a quick bite for hungry kids and adults alike. The best part? This dish comes together in less than 15 minutes. Make this recipe now and thank Brava Chef Andrew later!
Ingredients
- 4.0 cups fresh sweet potato fries (¼” fries) (about 2-3 sweet potatoes)
- 0.25 cups ketchup
- 1.5 teaspoons maple syrup
- 1.0 teaspoons chipotle powder
- cooking oil
- kosher salt
Equipment
Brava metal tray
mixing bowls
Nutrition Information
Allergens: None
Instructions
-
1
Prepare sweet potatoes
- In medium bowl, toss sweet potatoes with 1 tablespoon cooking oil. Evenly spread sweet potatoes on Zones 1, 2 and 3 of Brava metal tray.
- Slide metal tray into bottom shelf.
- Select “Sweet Potato Fries with Maple Chipotle Ketchup” on your Brava touchscreen and follow instructions.
- Press green button to begin cooking.
- While sweet potatoes cook, make ketchup.
-
2
Make ketchup
- In small bowl, stir together ketchup, chipotle powder and maple syrup.
-
3
Serve
- When your food is done, transfer sweet potatoes to medium bowl, sprinkle with salt and toss well. Serve with maple-chipotle ketchup on the side.